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Manuals of Food Quality Control 10 : Training in Mycotoxins Analysis


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B019032 C-1641.302 FACBARI Central LibraryAvailable
B019033 C-2641.302 FACBARI Central LibraryAvailable

Detail Information

Series Title
-
Call Number
641.302 FAC
Publisher Food and Agriculture Organization of the United Nations : Rome,Italy.,
Collation
vii,109p. Figs,Tables
Language
English
ISBN/ISSN
92-5-102947-4
Classification
NONE
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Food
Training
Specific Detail Info
-
Statement of Responsibility

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