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Development of Package Technology for Ginger Production in Bangladesh

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Development of Gynodioecious Variety using Papay Landraces in Bangladesh

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Development of Banana Based Agro-Economically Suitable Cropping Systems

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Development of A Package of Technology for Enhaning Yield, Quality and Shelf Life of Mango cv. Mallika

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Characterization, Floral Biology and Post-Harvest Technology in Mandarin

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Changes in Nematode Community Structure in Vegetable Fields Transitioning from Conventional to Organic Management

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Bio-ecological Investigation and Management Strategies of Mango Leaf Cutting Weevil, Deporaus marginatus Pascoe in Mango Orchard

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খাদ্য ও কৃষি কমিশনের রিপোর্ট

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Biodiversity of Arbuscular Mycorrhizal Fungi in Agricultural Crops and their Interaction with Rhizoibium on Chickpea (Cicer arientinum L.)

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কৃষি প্রযুক্তি হাতবই (খন্ড-2)

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An Analysis of the Potato Marketing System in Bangladesh

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A Study on Exportable Fresh Vegetables Marketing System in Bangladesh

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Combining Ability and Heterosis in Bitter Gourd

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Characterization of Different Mango Germplasm under Mymensingh Conditions

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Assessment of Salinity Tolerance Capacity of Promising Tomato Genotypes

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Adoption of Cauliflower Production Technology in Homestead Area by the Rural Housewives in Savar Upazila of Dhaka District

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A Study on the Performance of Eighteen Potato Varieties of the Netherlands

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A Study on The Effect of Growth Regulators on Rooting of Cuttings of Some Horticultural Plants

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Indian Journal of Agricultural Research Vol. 44. No.4, 2010

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A Comparative Study of GA3 and IAA on Yield and Protein Content of Wheat Applied at Different Growth Stages

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